Amount of Calcium, Ca in Potatoes, au gratin, home-prepared from recipe using margarine

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, au gratin, home-prepared from recipe using margarine there is 119 mg of Calcium, Ca. Change amount

Conversion Calculator | Choose a measurement for calculation

Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Potatoes, au gratin, home-prepared from recipe using margarine.

Leavening agents, baking powder, double-acting, straight phosphate 7364 mg 7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876 mg 5.88%
Leavening agents, baking powder, low-sodium 4332 mg 4.33%
Desserts, rennin, tablets, unsweetened 3733 mg 3.73%
Spices, basil, dried 2240 mg 2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134 mg 2.13%
Spices, savory, ground 2132 mg 2.13%
Whey, acid, dried 2054 mg 2.05%
Spices, marjoram, dried 1990 mg 1.99%
Spices, thyme, dried 1890 mg 1.89%
Spices, dill weed, dried 1784 mg 1.78%
Spices, celery seed 1767 mg 1.77%
Spices, sage, ground 1652 mg 1.65%
Seeds, sisymbrium sp. seeds, whole, dried 1633 mg 1.63%
Smelt, dried (Alaska Native) 1600 mg 1.6%
Spices, oregano, dried 1597 mg 1.60%
Spices, dill seed 1516 mg 1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 1495 mg 1.50%
Spearmint, dried 1488 mg 1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 1440 mg 1.44%
Potatoes, au gratin, home-prepared from recipe using margarine

Potatoes, au gratin, home-prepared from recipe using margarine is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, au gratin, home-prepared from recipe using margarine are listed below.

Water 74 g 74%
Energy (calorie) 132 kcal
Energy (joule) 552 kJ
Protein 5.06 g 5.06%
Total lipid (fat) 7.59 g 7.59%
Ash 2.09 g 2.09%
Carbohydrate, by difference 11.27 g 11.27%
Fiber, total dietary 1.8 g 1.8%
Calcium, Ca 119 mg 0.12%
Iron, Fe 0.64 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 113 mg 0.11%
Potassium, K 396 mg 0.40%
Sodium, Na 433 mg 0.43%
Zinc, Zn 0.69 mg
Copper, Cu 0.16 mg
Manganese, Mn 0.161 mg
Selenium, Se 2.7 µg
Vitamin C, total ascorbic acid 9.9 mg 0.01%
Thiamin 0.064 mg

Nutrients in Potatoes, au gratin, home-prepared from recipe using margarine